The original and the best boodle feast can only be found at Blackbeard’s Seafood Island. I have been to their different branches and had a gastronomic experience with their wide selection of Filipino dishes. Last Sunday, December 3, I was invited to the grand opening of their 22nd branch located at Robinsons Magnolia.
After the ceremony, I was able to check out the restaurant and realized that the look is a total departure from their other branches. The ones I’ve been too has that pirate ship look. This branch has that vibrant summer look.
Then I learned that the restaurant is actually revamping their look. After all, they are celebrating their 8th year in the business this 2012. It is indeed a fitting transformation. But one thing that did not change is good food.
We started with Appetizers: Garlic Chicharon Bulaklak and Pinoy Nachos
Boodle Feast - Tali Beach
Boodle Feast - Davao Gulf
Boodle Feast - Panlasang Pinoy
Boodle Feast - I Am Ninoy
Boodle Feast - Mt. Apo
Boodle Feast - Palawan Shores
The moment the foods were served, we can’t help but get excited as we smell the aromatic flavor that calls “Come eat me.” Each dish is perfectly planned to offer the best of the Philippine Islands. The presentation also exudes the beach vibe. We ate with our bare hands and enjoyed every meat, seafood and veggies. It’s so good we were at certain point simply quiet as we focus on the task at hand - to enjoy the Boodle Feast at Blackbeard’s Seafood Island. The restaurant is the first to offer this innovative Filipino casual grill dining experience; that makes them the original. Each Boodle Feast can serve up to 6 people, making it a perfect family and barkada bonding experience as well.
Our meal was capped with desserts - Deep Fried Ice Cream and Buco Pandan
The best Boodle Feast is only at Blackbeard’s Seafood Island. It’s perfect for the family. It’s perfect for friends. I remembered my balikbayan friend who is always looking for Filipino cuisine whenever she’s in the country. She will definitely enjoy this unique dining experience.
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OH ,this is food feast. T he feeling of eating on a bed of banana leaf is awesome. Dami kong makakain for sure.
Wow 22 branches in just 8 years, maybe because of their foods.. i hope they open one here in Gensan..
wow they are expanding and expanding. seafood is a place where i have no shy to pig out for i can do the “kamayan” while eating, hehehe
Wow, seafoods.. I so love seafood. SOmething to look forward when I visit Robinson’s Magnolia soon…
I haven’t tried their boodle dishes but what I didn’t know is, they really have different kinds of boodle dishes.
I was also surprised to learn that they have different Boodle Feast dishes. The restaurant keeps adding more to innovate
What I really love about Seafood Island is the boodle fight ideas! My most favorite is the Tali Beach. My folks enjoy dining at the place.
Haven’t tried the Tali Beach yet. I plan to in my next visit
yum yum. Boodle feast. Will try this out SOON
I’ll invite also my friends
This is a perfect place for a family gathering setup or even a group of friends. Will try to have a boodle fight with my cousins here.
OHlala…I am craving for seafoods now. This is what I like eating bare hands…COWBOY STYLE. Heeyah!!
omg those foods looks really yummy! its good they revamped for the anniveersay. change good is good anyway. xx
Haven’t tried eating using bare hands while dining out in a restaurant, that must be exciting!
Really? Ever? What I love about the experience is it’s unpretentious. Feels like dining at home too
I was not satisfied the last time I dined at Seafood Island. I like the Ninoy bundle though.
Which one were you not satisfied with Aldous? Was it the food, the service, etc?